Lucien Muzard Santenay Clos Faubard 2023 mando Saint-Bris is produced in an

Saint-Bris is produced in an area of 133 hectares and is characterized by a very aromatic bouquet dominated by notes of exotic fruits and blackcurrant leaves

whole bunch pressed

Under the stewardship of winemaker Kate McIntyre MW

This Field Blend is fragrant with aromas of snow peas and green almonds leading on to a palate which is initially fresh before evolving in to a lovely medium-weight and texture with great viscosity and length

Lucien Muzard Santenay Clos Faubard 2023 mando Saint-Bris is produced in anThis Santenay Premier Cru from the Clos Faubard vineyard, on the top of the hillside, has a ruby colour with a pale pink rim. The nose displays a delightful bouquet featuring fresh notes of peony, along with aromas of kirsch and wild strawberry. On the palate, this Santenay Premier Cru is supple with slightly smoky and peppery notes in the finish.