Quilty & Gransden Chardonnay vavworld-wine with the Grenache in early

with the Grenache in early April

80% new barrels

cabezuelas (spent flor bitters)

The key to our Russian River Valley Pinot Noir is the diversity of its sources

Quilty & Gransden Chardonnay vavworld-wine with the Grenache in earlyFruit was harvested early in the morning at the coolest part of the day and delivered straight to the winery for pressing. Following pressing the juice was clarified & then fermented at cool temperatures with a small parcel of juice having some oak contact at ferment. Post ferment the wine was left on yeast lees and stirred fortnightly for 6 months resulting in the creamy full mouth feel of the wine. Once this process was complete the wine was blended